Chicago pizza — more than just deep dish

Nate Burleyson, Arts & Life Editor

September 13, 2020

Chicago’s food history is as deep and rich as any other city in the United States. Call it the City of Big Appetites if you will, although it sounds kinda corny. Nonetheless, it may just be the truth. There is a deep history of people trying new things in Chicago, people pushing their perceptions of wh...